Thursday, August 19, 2010

PIZZA SAUCE- All purpose sauce

PIZZA SAUCE
makes a great all-purpose










INGREDIENTS

*1 gallon tomato juice

2 t. salt (if needed)
1 t. pepper
2 T. garlic salt
1 ½ cups diced onion, sautéed in oil
2 T. oregano
4 t. chili powder
1 ½ T. brown sugar
1 sm can of paste (add toward the end of cooking)
Cook until thick. Add paste. Seal jars in a water bath for approx. 10 min.
*I cook fresh from the garden tomatoes until soft and pour off the excess juice before smooshing the tomatoes into juice. This cuts the cooking time way down. I can that excess juice and use in soups and marinades, meatloaf and more.

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