Macaroni Salad
In a large bowl:
Begin with 2 cups of dry macaroni cooked- but not overcooked
Add:
Some chopped onion, and celery
Several hard boiled eggs, chopped. Reserve a few for garnish
(Feel free to add anything else you desire. My mom adds pimento for some color)
To make Macaroni Salad my own, I add some small pieces of chopped up cheddar cheese.
I used white cheese because that is what I had. However yellow cheese will add more color.
Mix together:
Begin with about 1 1/2-2 cups of Mayonnaise (My family insists on Hellmanns)
add 2/3 c. of sugar and 2/3 c. vinegar
a squirt of yellow mustard
add the secret ingredient............horseradish.
Start with a small amount, add more if desired.
Pour dressing over Macaroni.
Add some salt (or celery salt) and coarse pepper to taste.
Garnish with sliced Hard Boiled Eggs and sprinkle with Paprika!
ENJOY!!
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